‘Loki': Make The TVA’s Key Lime Pie

For All Pie, Always!

BY Rachel Paige

There’s nothing better than sharing a piece of pie with your favorite coworker, as Loki and Mobius did in the second episode of the second season of Marvel Studios’ Loki – but don’t forget, only one piece of pie per week!

Thankfully, if you’re not employed at the Time Variance Authority you can have more than one slice of delicious pie. Actually, you can go ahead and make your own. If you’re hankering for some now, no need to jump timelines as you can make your own mini version of the pie at home. For all pie, always!

INGREDIENTS:

4 ounces full-fat brick cream cheese, softened to room temperature
4 large egg yolks
one 14-ounce can of sweetened condensed milk
1/2 cup key lime juice
Mini graham cracker crust (store-bought!)
OPTIONAL: Food coloring (green, red, and yellow)

RECIPE:

STEP ONE: Preheat the oven to 350°F
STEP TWO: In a large bowl with either a hand-held mixer or stand mixer, beat the cream cheese until soft, 1-2 minutes
STEP THREE: On medium-high speed, slowly mix in the egg yolks
STEP FOUR: Continuing to mix on medium-high speed, add in the sweetened condensed milk, followed by the lime juice
STEP FIVE: If using food coloring, transfer the batter into smaller bowls —
- For GREEN: Add in 1-2 drops of green food coloring, until desired color is achieved
- For ORANGE: Add in 2 drops of red food coloring, followed by 12 drops of yellow food coloring until the desired color is achieved
STEP SIX: Evenly divide the batter between the graham cracker crusts
STEP SEVEN: Place the crusts on an oven-safe pan and transfer to the oven, baking for 14-15 minutes until the middle of the batters only slightly jiggle in the middle.
STEP EIGHT: Remove from the oven and let the pies cool at room temperature before transferring to the refrigerator for a minimum of two hours
STEP NINE: Remove pies from the refrigerator and serve with whipped cream, or decorate accordingly. Baked pies can be stored in the refrigerator for up to one week!